Cold Brew Gin + Tonic

Ingredients: 

- Sandows cold brew coffee

- Good quality gin (we recommend Sipsmith)

- Good quality tonic water (we recommend Fever-Tree Indian Tonic)

Method:

1. Fill a tall glass with ice

2. Add 35ml gin

3. Top with tonic water (leave a fingers width of space for cold brew)

4. Gently float 25ml of cold brew coffee by pouring directly onto ice

5. Garnish with orange peel (optional) 

6. Share your feedback with us! @Sandows

#SandowsCBGT

As seen in: 

London Evening Standard - "Crank Up The Coffee: Gin with Cold Brew is the next big thing" 

Sprudge.com - "Make Your Own Cold Brew Gin & Tonic Coffee Cocktail"