Hugh loves a Negroni. This bittersweet, ruby red apéritif whets your appetite and warms you up to for the night ahead. Invented in 1919 when Count Camilo Negroni demanded a stiffer version of the Americano cocktail, the Negroni is a mix of Campari, sweet vermouth and gin. In celebration of its 100 year birthday here’s Hugh’s take on this unbeatable apéritif!
Looking to turbocharge your gin + tonics? Let us recommend our cold brew gin + tonic recipe. Refreshing, delicious, and with a caffeine kick to keep you going through the night, they're a great alternative to the traditional.
Caffeine charge your Campari with the Sandows take on the classic Americano Cocktail. A delicious mix of Campari, Martini Rosso, and Sandows spice cold brew soda this drink is adult to the max.
A delicious, sophisticated drink without a hangover? Sounds perfect. The Cold Brew Cherry Bomb is a long tart cocktail, a fresh mix of cold brew and something special. Served over ice its the perfect non-alcoholic alternative.